How roasted makhana manufacturer ensure its nutritional values: the myth vs reality
Raw makhanas contain the highest nutrient value, but they taste very neutral; it means you will not love munching them directly. In Southeast Asia, people prefer deep frying raw fox nuts and adding tastemakers and salts to make it appetising. However, oil-fried makhana is not healthy. Besides, deep-frying destroys nutrient content. So, how can you […]
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